Thursday 13 June 2013

#Hungry2Happy Challenge :)

Britmums have teamed up with Richmond Mini Meatballs to challenge bloggers to come up with different hassle free meal ideas for their little ones that include the mini meatballs.
 
I am fortunate that Gracie isn't that much of a fussy eater however that doesn't stop meal times from becoming somewhat repetitive, that's why we were both thrilled to join in with the #Hungry2Happy challenge.
 
After thinking about what to make for a while we decided to keep it simple and decided on meatball pizza! The great thing about these mini pizzas is that you can change and vary the ingredients as little or as much as you like!
 
 
 
Serves: 1
 
Preparation time: 5 mins
 
Cooking time: 10 - 15 mins
 

Ingredients:
  • Mini Pizza Base
  • Tomato puree
  • Cheese
  • Onion
  • Mushroom
  • Basil
  • Richmond Mini Meatballs

How to make in 3 easy peasy steps!
  • Take a mini pizza base and cover in tomato puree
  • Then add your chopped basil, cheese, onion, mushroom and meatballs
  • And pop into a pre heated oven at 220° / Gas Mark 7

and voila! it's as simple as that :)

 





This post is an entry for Britmums Hungry to Happy Challenge sponsored by Richmond Mini Meatballs.
 
 

1 comment:

  1. Good to have a meal for one option. Commenting for myself and on behalf of BritMums and thanking you for taking part

    ReplyDelete

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